Food Service Coordinator


Job Details

UTAH COUNTY OFFICE OF HUMAN RESOURCE MANAGEMENT

100 East Center, Suite 3800, Provo, UT 84606 Phone: (801) ###-####

Fax: (801) ###-#### , Email: ...@UtahCounty.gov



"The Value of Public Service Employment is vital to the success of our state, county, and local communities."

Utah County Government Employees start every day with the well-being of the entire community in mind:

How can I make my community a better place?

Who will need my help and protection?

How will I make a difference for someone?

We hire smart, compassionate, loyal, ethical, committed, innovative people.

Apply today and join our Team.

JOB ANNOUNCEMENT

The Utah County Sheriff's Department is the law enforcement agency in the county and is responsible for the preservation of the peace. The Sheriff and deputies make arrests, oversees the courts and the County Correctional Facility, and prepare legal documents for Sheriff's sale.

Posting Date: January 16, 2024

Closing Date: Open Until Filled

*All applications received by January 30, 2024 at 11:59 p.m. MST will be screened by the Human Resources Office. Those applicants meeting the specified qualifications and additional screening criteria will be referred for a hiring interview. The Human Resource Office will continue to consider qualified candidates as needed until the position is filled.

POSITION: Food Service Coordinator

POSTING #: 8490-0124jhm

REQUISITION #: R0001167

Special Notes: ***This position is a grant funded position and could end at the end of the grant***

The Opportunity: Under general guidance and direction of the Food Service Manager - Sworn, assists with or oversees the preparation of meals for inmates housed at the Utah County Security Center and for the Meals On Wheels Program for senior citizens. Oversees, trains, and instructs inmate workers in food preparation and kitchen processes, ensuring safety and security regulations and guidelines are followed. Monitors inmate work and behavior.

Starting Pay: Grade 718 - Step A - $19.34 - Step G - $22.25

Schedule: Rotating, weekends and as early as 2:00 AM start time

Job Qualifications:

Required Education and Experience

1. High school diploma or equivalent.

2. One (1) year of professional food service work experience.

3. Completed education or training in Nutritional Science or Culinary Arts may substitute for the experience requirement.

Preferred Candidates will possess some of the below attributes:

1. Preference may be given to applicants with leadership or supervisory experience.

Click here for a full job description:

Benefits Package Includes:

100% paid premiums for health insurance

Up to 6.2% match in your 401(k)

Utah Retirement Systems (Pension and 401(k) options)

Pre-tax savings Health Savings Account (HSA)

Fourteen (14) paid Holidays

Dental and Vision Insurance

Employee Assistance Program

AAP/EEO Statement

It is the policy of Utah County Government to assure equal employment opportunity to its employees and applicants for employment without regard to race, color, religion, national origin, disability, age, sex, sexual orientation, genetic status of gender identity.

UTAH COUNTY IS AN EQUAL OPPORTUNITY EMPLOYER





 Utah County

 06/15/2024

 Spanish Fork,UT