Job Details
**Butler is a venture capital backed start-up that creates an elevated room service & catering experience for hotels & their guests. We operate kitchens and, upon receiving orders, freshly prepare & deliver delicious meals to the rooms of participating hotels. By building a great team and using innovative technologies, Butler's goal is to continue delivering world-class experiences in NYC, NJ, Chicago, Denver, DC, Florida, California and additional markets! Grow with us.**
**Restaurant Positions - Queens Back of House**
* Queens, NY
* Full Time
* Entry Level
**If you are looking to join a fast-growing, exciting company, then check us out!**
is operating the Food and Beverage Departments with our partner hotel Crowne Plaza, JFK. We are currently hiring for the following positions:
Sous Chef, Line Cooks and Prep Cooks
Porters
Expeditors
**Full-time & Part-time US-based positions!**
**Reasons to come work for us!**
**We offer**
* Competitive Wages for all positions
* Health, dental and vision, 401k plan,
* Flexible Shifts Available
* Provided breakfast, lunch, and dinner shift meals
* Uniforms & paid training
* Growth opportunities for leadership positions for highly qualified applicants
**Please prepare**
* Resume (if possible)
* References (with name, phone number, and/or email address
* **Proof of COVID-19 vaccination or willingness to receive vaccination is required**
Butler Hospitality is a tech-driven hospitality company that has redefined room service. We take over the Food & Beverage Departments for our hotel partners and run their room service operations. We are serving over 40,000 rooms in some of the most popular cities in America, New York City, Chicago, and Miami. In the upcoming year, we will expand our operations from Washington D.C to Denver. We also have growth opportunities for leadership positions. Please visit our and for more information and updates.
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