Job Details
**Temporary Cook - May 10 - Oct. 31, 2022**
Rye, NY Westchester Country club has a temporary full-time Line Cooks openings in Rye, New York from May 10, 2022 October 31, 2022. Line Cook **MUST** be already in USA. *We do not sponsor candidates outside USA*. Please do not send your resume if you do not comply with this requirement.
Prepare, season and cook soups, meats, vegetables, desserts, or other foodstuffs in restaurants. Chop and cut fresh vegetables and fruits. May order supplies, keep records and accounts, price items on menu, or plan menu. Observe recipe guidelines and sanitation procedures.
Minimum 40 hrs./wk.; O/T as needed; Shifts may vary: variable shifts 7 days a week: 9a.m.-11 p.m.
WCC provide cooks with optional free lodging and board.
> Minimum HS education; 3 years experience required as a Line Cook white tablecloth/country club setting; Fluent in English. WCC will provide workers at no charge all tools, supplies, and equipment required to perform the job.
> **If you have any questions please send an e-mail to: ...@wccclub.org**
**JOB CODE: 12032118**