Job Details
Hogsalt is seeking a Full Time Restaurant Maintenance Technician/ Handyman to support our current restaurants in Chicago.
Apply directly to this ad, or join us at our Open Call interview session held every Tuesday from 12:00 PM to 1:00 PM at Trivoli Tavern (114 N. Green Street) for an in-person interview.
Benefits:
- Medical insurance
- 401(k)
- Life insurance
- Bonus opportunities
- Vision insurance
- Paid time off
- Sick pay
- Dining benefits
- Dental Insurance
- Training reimbursement
- On-the-job training
Experience & Qualifications:- Strong carpentry experience preferred
- Minimum of 5-6 years in-field experience with commercial maintenance
- Knowledge of kitchen equipment is preferred
- Individuals with hotel maintenance experience encouraged to apply
- Must have a valid driver's license
- Must be able to provide a reliable vehicle
- Hogsalt covers on-duty parking expenses
- Compensation for travel mileage
Shift and Schedule:- Must be available to work up to 40 hours per week
- Available for scheduled two, 24 hour on-call shifts a week to address building emergencies
- Available to work one weekend day per week
- 8-hour workday from 6am- 2pm is typical
Job Responsibilities:- Perform repairs in the following areas. Some familiarity with associated manufacturers is preferredCarpentry - Millwork and Furniture repair
- Plumbing - Toto, Crown, Everpure, T&S
- Electrical - Siemens, Square D, Eaton
- Kitchen equipment - Rational, Jade, Pitco, Southbend
- Drywall install - and finishing
- Works cleanly with Silicone and Caulk
- Painting
- General restaurant maintenance
- Respond to maintenance requests from restaurants in a timely fashion
- Perform regular property inspections
- Work well independently and on a team
- Advise restaurant managers on technical engineering issues
- Report to Facilities Director and Facilities Manager
Hogsalt is not your typical restaurant group. Guests know us for transportive spaces and sumptuous fare, but what we are most proud of is the generosity we extend to our teams. Our service team reimagines hospitality with energy and a sense of fun. Our culinary team makes classic dishes so expertly that you'll remember why they became classics. No matter which of our 20+ restaurants you visit, you'll see we're an organization that makes people - our guests and ourselves - happy.
READY TO JOIN OUR TEAM?Your time is valuable!
Apply directly to this ad!We look forward to meeting you!
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