Job Details
Full Time Hourly (Based on Experience) **Required Years of Experience**
1 year
Join our team at Chef Thomas Kellers award-winning Surfside, Florida destination, The Surf Club Restaurant. Our goal is to collaborate with talented professionals and offer opportunities that promote learning and growth within the industry.
We seek inspired candidates who are passionate about food, beverage and hospitality to join our service team as a **Food Runner**. Qualified candidates must have **1 year** previous service experience in a chef-driven environment.
Our organization offers an extensive range of benefits, from health insurance and a 401K matching program to discounts at preferred retailers. Chef Kellers restaurant group is a dynamic, supportive environment that offers individuals with opportunities for advancement. In homage to The Surf Clubs glamourous history, the restaurant showcases a modern take on Continental cuisine and classic cocktails. Like its 50s and 60s-era patrons, the team at The Surf Club Restaurant knows how to have fun! * Comprehensive Medical, Dental and Vision insurance
* Retirement Savings, offering both pre-tax and post-tax savings options with company matching, offering immediate vesting.
* Formalized Mentorship program
* Experiential PAID Scholarships for study in Food/Wine/Cuisine
* Student Loan Refinancing program
* Employee Assistance Program
* Dining Discounts at Chef Kellers other properties
* Discounts at Chef Kellers retail outlet, Finesse the Store
* Employee Recognition Awards
* Family Meals Provided
* On site Educational Classes
* Discounts on:
+ Chefs Equipment
+ Uniform Attire
+ Computers and Electronics
If this opportunity doesnt interest you, but you have a service background, share your resume for future consideration.
**Who we are:**
The first and only American-born chef to hold multiple three-star ratings from the Michelin Guide, Chef Thomas Keller is regarded as a world leader in the culinary profession. The restaurants and people he inspires are dedicated to setting new standards in hospitality, from service to cuisine to employment experience. Our goal is to collaborate with talented professionals and offer opportunities to learn and grow within the industry. We seek inspired candidates who are passionate about food, wine and service.
**ThomasKeller.com/careers**
*We are an Equal Opportunity Employer that is committed to inclusion and diversity. We take affirmative action to ensure equal opportunity for all applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or other legally protected characteristics.*
**Compensation Details**
Compensation: Hourly (Based on Experience)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, 401k, Dining Discounts
**Required Skills**
Customer Service
Food Safety Knowledge
The Surf Club Restaurant by Chef Thomas Keller is located within the iconic Four Seasons Hotel at The Surf Club in Surfside, Florida. Honoring the locations history of good times and grand parties, the menu interprets classic Continental cuisine for a modern audience. Like the swinging patrons of 50s and 60s hotspots, this restaurant celebrates, The Surf Club Restaurant knows how to have fun.
The first and only American-born chef to hold multiple three-star ratings from the Michelin Guide, Chef Thomas Keller is regarded as a world leader in the culinary profession. The restaurants and people he inspires are dedicated to setting new standards in hospitality, from service to cuisine to employment experience. Our goal is to collaborate with talented professionals and offer opportunities to learn and grow within the industry. We seek inspired candidates who are passionate about food, wine and service.