Job Details
SummaryMonitor and repair all commercial refrigeration / kitchen equipment and HVAC/R systems and other types of mechanical and electrical equipment.Essential Duties and Responsibilities include the following. Other duties may be assigned.* Observe and test system operation, using gauges and instruments.* Test lines, components, and connections for leaks.* Braze or solder parts to repair defective joints and leaks.* Dismantle malfunctioning systems and test components, using electrical, mechanical, and pneumatic testing equipment.* Adjust or replace worn or defective mechanisms and parts, and reassemble repaired systems.* Read wiring schematics to determine location, size, capacity, and type of components needed to repair refrigeration, Kitchen, and HVAC equipment.* Perform mechanical overhauls and refrigerant reclaiming.* Adjust valves according to specifications and charge system with proper type of refrigerant by pumping the specified gas or fluid into the system.* Order, pick up, deliver, and install materials and supplies needed to maintain equipment in good working condition.* Install expansion and control valves, using acetylene torches and wrenches.* Mount compressor, condenser, and other components in specified locations on frames, using hand tools and acetylene welding equipment.* Keep records of repairs and replacements made and causes of malfunctions.* Communicate with customers about the work being performed.* Fabricate and assemble structural and functional components of refrigeration system, using hand tools, power tools, and welding equipment.* Drill holes and install mounting brackets and hangers into floor and walls of building.* Troubleshoot and repair motor controls, control circuits, PLC problems, pneumatic controls, solenoids, limit and proximity switches.* Perform preventative maintenance as needed on various types of refrigeration systems.* Comply with all safety and sanitation rules, regulations, and guidelines; notify supervisor of unsafe/unsanitary conditions.Education and/or ExperienceOne year certificate from college or technical school; and three to five years related experience.Certificates, Licenses, Registrations* Type 1-2 or Universal Refrigeration Certificate* Must have a valid driver's license and an appropriate motor vehicle recordOther Skills and Abilities* 1-2 years of refrigeration/HVAC/Kitchen equipment experience* Working knowledge of refrigeration equipment, tools, and refrigerants* Working knowledge of silver solder tools* Working knowledge of normal shop equipment and hand tools* Working knowledge of all electrical phases and voltage* Must be highly motivated and able to work independently