Job Details
Apex Entertainment is currently looking for an experienced and enthusiastic Restaurant Manager to join our team and provide exceptional service to our guests!
**RESPONSIBILITIES**
* Responsible for exceptional guest service in all areas.
* Ensure that all food and products are consistently prepared and served according to the restaurant's recipes, portioning, cooking and serving standards.
* Maintains accurate and up-to-date daily plan of restaurant staffing needs.
* Work with F&B Manager to prepare schedules to ensure that the restaurant is staffed for all shifts.
* Recruits, interviews and hires candidates for employment based on the company needs.
* Ensure all health and safety restaurant policies and procedures are followed.
* Ensures exceptional guest service in all areas.
* Maintains and ensures proper cash handling procedures are followed to company guidelines.
* Reports complaints and resolution steps to F&B Manager and/or General Manager.
* Expediently responds to guest complaints, taking any and all appropriate actions to turn dissatisfied guests into return guests.
* Enforces sanitary practices for food handling, general cleanliness, and maintenance of kitchen and dining areas.
* Ensures compliance with operational standards, company policies, federal/state/local laws and ordinances.
* Responsible for ensuring consistent high quality of food preparation, service and uniforms.
* Assists with coordinating and organizing private events and acts as a liaison between Sales and Operations.
* Any additional tasks assigned by management.
* Reports complaints and resolution steps to F&B Manager and General Manager.
* Thoroughly knowledgeable regarding menu, food preparation, beer, liquor and wine programs.
* Thoroughly knowledgeable in restaurant and beverage operations.
**REQUIREMENTS**
* Strong written and verbal communications skills.
* Strong leadership and people management skills.
* Effective problem solving skills to detect changes in circumstances or events.
* Professional and courteous demeanor.
* Positive team and motivational skills.
* Exceptional personal hygiene and positive representation of the organization to employees, guests and vendors.
* High School Diploma required or GED equivalent.
* Associate Degree, Bachelor's Degree preferred.
* 3+ years' experience working in the food & beverage and/or hospitality industry.
* Proficient with all MS Office Applications.
* Must have a driver's license or reliable transportation.
Location (city, state or zip code) You must select a location. Education status You must select an education status answer. Seeking for You must select a seeking status answer.