Job Details
** Assistant Manager - Kitchen - #28 - Days/Evenings**
**Location:** Sheetz Stores #00028 - 9402 LINCOLN HWY BEDFORD, PA
**Starting Rate of Pay:** $19.00
**Full or Part Time:** Full Time
**Shift Needed:** Days/Evenings
**PRIMARY PURPOSE OF THIS POSITION:**
Profitably lead the day-to-day operations of the store in the absence of the Store Manager.
Focus: Manage the entire food service program to include inventory, preparation, promotion, production service and sales.
**Schedule**
* Friday - 11am - 8:30pm
* Saturday - 7am - 4:30pm
* Sunday - Off
* Monday - Off
* Tuesday - 11am - 8:30pm
* Wednesday - 11am - 8:30pm
* Thursday - 11am - 8:30pm
**ESSENTIAL FUNCTIONS: (other duties may be assigned)**
- Assist the Store Manager by providing input into the Recruitment, Selection, Training and Performance Management and Discipline/Termination of employees.
- Provide input into the scheduling of staff.
- Resolve customer complaints and concerns in a timely manner.
- Ensure compliance with applicable policies, procedures and programs.
- Respond to Customer Service Shops, QA Audits, Secret Shops and SMG survey responses.
- Lead kitchen efficiency and execution to ensure recipes are being followed, proper portioning, and product rotation.
- Establish Build-tos and follow up on orders and store organization.
- Ensure adequate inventory levels of all items are maintained and identify any waste opportunities.
- Monitor cost of goods compliance to include waste, expense and variance.
- Ensure execution of foodservice rollouts.
**REQUIREMENTS:** *(Equivalent combinations of education, licenses, certifications and/or experience may be considered)*
**Education**
* High School Diploma or GED required.
* Two-year degree in a business related field preferred.
* Successful completion of certification testing as needed.
**Experience**
* One year experience supervising others in a fast food, restaurant, retail or convenience operation preferred.
**Licenses/Certifications**
* ServeSafe
* Any other legally required certification