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** Restaurant Manager**
Company: HR Contact: Conor Kehoe Location: Co. Waterford Waterford Viewing 1 of 1
Gemma Hayes Recruitment1 Jobs: Restaurant Manager ** Description**
Industry: Employment Type: Permanent Full Time Salary: On Application We are seeking a candidate who will work with the committed team in a proactive and enthusiastic manner, who is self-motivated, flexible, able to work on their own initiative, lead an award winning team and deliver the agreed goals.
The role
To ensure all guests receive a positive and memorable dining experience to encourage repeat business. To tend to guests promptly and professionally, ensuring they are welcomed and seated in a courteous and timely manner.
Effectively manage the roster and schedule for the team based on activities and business levels.
Coordinate the daily work and activities of the team.
Promote a sense of team spirit and a positive working atmosphere within the restaurant and with all other departments.
To promote sales and to actively engage with guests and to encourage restaurant reservations.
To operate the point of sale and property management systems, ensuring that billing and returns procedures are adhered to.
To assist in the smooth, efficient running of the Restaurant & Private Dining spaces in relation to food & beverage service.
To assist in recruiting, training and developing employees.
To ensure that a high quality of service is maintained at all times and that service runs efficiently on a consistent basis
To assist in creating and achieving team targets in line with the Companys goals and objectives
To ensure that the restaurant operates within budget as set out by senior management
The ideal candidate for this position;
Previous experience in a similar role is essential
Outstanding ability delivering professional guest service;
Well groomed and take pride in their appearance.
Be confident and have excellent communication and interpersonal skills with guests and team members.
Will have Exceptional Guest Care with the ambition to drive standards and performance in a busy environment;
Must have the ability to lead, multi-task and make sound decisions in a fast-paced environment
A passion for food presentation and service, and superb attention to detail while adhering to revenue and cost budgets.
Have full permission or hold a valid visa to work in the EU.