Job Details
Responsibilities:
- Must be friendly, helpful and courteous.
- Interact with guest by taking their orders and make recommendations.
- Handle multiple sections in an efficient manner.
- Maintain neat and clean area.
- Assist with restocking items, such as straws, napkin, etc.
- Follow all service procedures described in the Beverage Manual.
- Other duties may be assigned.
Preferred Education and Experience:High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.
Certificates, Licenses, Registrations: ABO License, LACT License.
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