Job Details
**Description**
*Position at Stroudwater Lodge*
***The way to someones heart, is through their belly.***
**Job Summary for the Chef/Cook:**
To prepare food in accordance with applicable standards and guidelines and regulations as directed by the Resident Dining Director and to assure the quality food service is provided at all times.
We treat our associates like family by offering benefits for growth, health and happiness:
* Competitive Pay!
* Flexible Schedules / Shifts
* Paid Holidays, Vacation and Personal days
* Health Insurance
* 401k Options + Company Match
* Ongoing Education & In-services
All candidates will be required to show valid proof of full vaccination for COVID-19 before commencing work or commit to obtaining full vaccination within 30 days of commencing work, unless they receive an approved exemption.
***Live Well, Love Life***
#IND3 #zr