Job Details
** Food Service Director- Kinston, NC**
**Job Category****:** Managers & Professionals **Requisition Number****:** FOODS004914 Showing 1 location **Job Details**
**Description**
Working for HHHunt means being part of a community and striving to provide the best in all that we do, speaking boldly about new ideas for innovation, and inspiring creativity in the ways we work together. It is HHHunts mission to improve the world and how people live by creating meaningful experiences and places of great distinction. We are looking for a customer-focused and forward-thinking Food Service Director to join our team.
HHHunt's Spring Arbor Senior Living of Kinston, NC is seeking a Food Service Director to oversee and initiate duties related to food service while supervising and mentoring the food service team members. They will meet all regulatory requirements, health standards, and maintain quality food service within budget and assist in maintaining a positive physical and social environment for the residents.
**JOB RESPONSIBILITIES:**
**Manage**
* Supervise and delegate responsibilities to food service staff
* Create and manage work schedule for food service staff
* Complete employee performance evaluations per company schedule
* Interview, select, and train food service employees
* Manage employee relations (e.g. coach, mentor, discipline, handle grievances, etc.)
* Maintain a safe and sanitary environment; ensure food service staff are following health inspection regulations
* Monitor and maintain the budget; ensure it is not exceeded by preparing a spend down sheet
* Function as part of the management team (manager on duty coverage, presenting the community, planning and participating in staff meetings, planning and implementing marketing and community events)
**Maintain Supplies**
* Determine and order food, supplies and equipment
* Record and supervise the storage of incoming food and supplies
* Maintain kitchenware and equipment
**Plan and Prepare Meals/Menus**
* Acquire meal options from dietitian and plan meals accordingly ensuring portion control and special diet requirements are met
* Prepare meals according to planned menus
* Ensure all foods and supplies are readily available for next meals
* Prepare and distribute menus
* Maintain state required dietary records
**Other Duties**
* Supervise and participate in cleaning duties
* Meet with residents to acquire menu suggestions and/or complaints
* Assist coworkers with other duties as needed
* Perform other related duties as assigned by the Executive Director
**SUPERVISORY RESPONSIBILITIES:**
Supervise food service staff and delegate responsibilities accordingly to ensure an efficient, safe working environment. Oversee any employees assisting in the dining area.
**KNOWLEDGE AND SKILLS:**
* Patience and tact when dealing with others
* Ability to supervise and delegate responsibilities
* Knowledge of cooking and preparing foods
* Proficient in Microsoft Office preferred
* Pleasant, friendly, and helpful at all times ensuring proper and timely service
**QUALIFICATIONS:**
* High School diploma or equivalent required
* Culinary arts degree preferred
* 3-5 years experience in a healthcare, hospitality, or service environment preferred
* Have or obtain CPR and First-Aid certifications, Serv-Safe certification is required
* Desire to interact with and fulfill the culinary needs of seniors
* Ability to work in an environment conducive to caring for residents without posing a substantial safety or health threat to self or others
* Ability to relate to residents, families, employees, and vendors in a cooperative and positive manner
* Ability to manage team processes and promote a team environment
As a progressive organization meeting the needs of a diverse workforce, in addition to the standard competitive benefits package we also offer 10 paid holidays as well as a paid birthday off, adoption benefits, excellent health care benefits, and education assistance-to name just a few. To learn more about this exciting opportunity to join a great organization, visit and discover for yourself why we believe, ***its how you live that matters****.*
HHHunt is an Equal Opportunity Employer.
**Skills**
**Required**
**Problem Solving** *Advanced* **Customer Service** *Expert* **Communication - Verbal** *Advanced* **Education**
**Required**
High School Diploma or Equivalent or better.
**Experience**
**Required**
Proven leadership in a diverse work environment.
Experience interacting with, and fulfilling the culinary needs, of seniors.
**Preferred**
3-5 years experience in a healthcare, hospitality, or service environment preferred