Job Details
Our client is looking for an experienced Food and Beverage Sanitation Manager for growing Beverage manufacturer in Fort Pierce, FL
The Role:
- Manages the daily activities of the sanitation crew in the manufacturing plant
- Principal Duties and Responsibilities
- Ensures SSOP s are followed and reviewed regularly.
- Ensure master sanitation schedule is monitored daily and CIP protocols are maintained.
- Ensure devices are calibrated regularly and documented.
- Ensure Cleaning chemicals are metered appropriately, and chemical inventory is maintained.
- Ensure Employees wear and are trained with PPE.
- Ensure sanitation practices and procedures are conducted in accordance with HACCP and SQF protocols.
- Mentor and coach direct reports.
Required Knowledge, Skills and Abilities
- Experience in cleaning food processing equipment and facilities.
- Beverage or Dairy experience preferred.
- 2-5 Years of supervisory/management experience with direct reports
- Knowledge of HACCP, SQF and associated SSOPs Required
- Ability to work extended shifts and flexible schedules
- Ability to perform physical work including standing and/or walking for periods in excess of 8 hours; ability to climb, bend, reach, push, pull, kneel, stoop, twist or lift up to 30 lbs.
- Ability to work in a production environment which includes working in wet areas; areas with extreme temperatures (90F); exposure to moving equipment
Benefits
Company offers a competitive salary, health benefits, 401K with company match, paid vacation and bonus potential