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Description
We are looking for an energetic and professional Food Runner to join our vibrant restaurant, 34 Park! You will perform a range of tasks including preparing tables, serving orders, explaining meals, and facilitating collaboration between kitchen and wait staff.
Primary Responsibilities
* Deliver food orders from the kitchen to customers' tables rapidly and accurately.
* Communicate food orders to chefs, paying attention to priorities and special requests (e.g. food allergies).
* Assist the wait staff with table setting by fetching and placing appropriate tableware, eating utensils and napkins.
* Ensure food is served in accordance with safety standards (e.g. proper temperature).
* Uphold our food health safety and sanitation principle.
Requirements
* Experience as a Food Expeditor or similar entry-level role in a restaurant.
* Understanding of hygiene and food safety rules.
* Physical ability and stamina to carry heavy trays and stand for long hours.
* Degree in hospitality or restaurant management is a plus.
* Available to work different hours including weekends, days and nights.