Job Details
** Description & Requirements**
**Production Team Member $16.60**
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****Location:** Coshocton- Ohio**
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****Benefits & Compensation Overview:****
* Medical
* Dental
* Vision
* Retirement
* Paid Time Off (Per Contractual Agreement)
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****Work Schedule:****
**New hires should expect to do initial training primarily through the week before bidding to or being placed on a weekend schedule. All positions for new hires are on 2nd shift. Ability to work the weekend shift and 2nd shift (afternoon start time)**
**Plant & Community Overview:**
Plant Overview:
* 650 + Employees
* Union Facility
* In 2015- the Coshocton facility grew from 300 employee to 600 employees
* Coshocton is the only Oscar Mayer Bacon facility
**Job Overview:**
Employees will perform general production duties in a food-manufacturing environment and will work within strict product standards. Typical positions an employee will fill include: Arranging bacon- Pressing pork bellies- hand packing on an Assembly line- stacking finished cases- and a rotation for work assignments. This positions starting wage is $16.14 per hour with timed pay increases.
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****Responsibilities & Duties:****
* Perform all pre-operational safety inspections
* Make sure guards are in place at work station
* Know and follow all Quality Production Specifications in performance of the job
* Know and follow all PPE and GMP in the performance of this job to ensure proper cleanliness of product
* Use practices consistent with the highest possible quality and yield results
* Take single drafts of OM bacon and arrange them correctly onto product cards
* Place drafts of bacon onto the lug conveyor/table correctly- carefully- and timely making sure to fill all available holes
* Downgrade necessary drafts that are not OM quality to proper grade
* Work as a team and assist other arrangers as needed on the line
* Keep area clean by sweeping floors- emptying white tubs into v-mags- clearing packages from green tub- emptying trash cans- and emptying red tubs into yellow barrels
* Assist with rejects while at extra position or while there is downtime on the line
* Perform additional duties as directed by supervision
* All employees are responsible for the implementation- on-going maintenance- and continuous improvement of the Quality Risk Management Process (QRMP) here at Coshocton
****Qualifications:****
* Ability stand for the duration of shift excluding designated break times
* Ability to work in refrigerated temperatures for duration of shift excluding designated break times
* Ability to lift up to 50lbs
* Ability to work full-time and overtime
* Ability to work to weekend shift and 2nd shift (afternoon start time)
* 1 year of stable work history strongly preferred
* Manufacturing or food experience preferred