Job Details
1st Shift Inventory Control Specialist - $18.50/hr
The foodservice professional s premier source for restaurant equipment, supplies, and knowledge online. Our purpose is to empower and equip people to run their businesses more profitably and efficiently.As an inventory control specialist, you will:Be responsible for conducting row cycles on a daily basis to make sure that our inventory counts are correctManage items that are in overstock bin locations to make sure that our overstock is always accounted for at all timesInvestigate issues that are found when conducting cycle countsAdjust inventory in our warehouse management software when issues are foundComplete inventory tasks such as internal transfers, manage serial numbers and run various reportsWe are looking for a candidate who:Is willing to work in a fast paced environmentHas excellent problem solving and analytical skillsCan function as part of a teamHas basic arithmetic skillsIs very detail oriented when it comes to completing their workSkills/Abilities:Must be able push and pull up to 150lbsMust be able to lift and carry up to 50 to 75lbsMust be able to constantly bend, reach, climb, and stand throughout shiftSchedule -Monday - Thursday7:00 a.m. - 5:30 p.m.WebstaurantStore- 201 Kane Street, Baltimore, MD 21224
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