Job Details
The Capital Grille - 5310 Western Ave [Kitchen Manager] As a Sous Chef at The Capital Grille, you'll: Support the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food; Ensure proper food safety and sanitation procedures and profitability; Contribute to building top line sales and guest count through the delivery of a competitively superior team member and guest experience; Ensure menu items are executed with excellence in the restaurant...Immediate Hire >>