Job Details
DISHWASHER
Dishwasher starting at $13hr
Works directly with management and staff to clean soiled dishes, flatware, and various kitchen items.
Main function- Clean soiled dishware and perform any other necessary cleaning and organization tasks.
Reports to: Kitchen Manager and General Manager
Job Tasks
- Ensure availability of clean dishes by washing dishes, pots, pans, flatware, and any other necessary kitchen equipment.
- Restock clean dishes to the proper areas.
- Clean machines and appliances in the kitchen.
- Unload and storing deliveries.
- Take out trash and rinsing out garbage cans.
- Follow all restaurant food safety and sanitation procedures.
Job Requirements
- High school diploma or GED preferred.
- Must be 18 years of age or older.
- Courteous, friendly and professional demeanor.
- Ability to stand, walk, and carry food trays for prolonged period.
- Be able to lift 50 pounds.
- Reliable transportation.
- Ability to work flexible shifts including nights, weekends, and holidays.
- Ability to work in a fast-paced environment.
- Excellent time management.
*** Responsibilities will change according to location. This outline is to be used as a guideline. It is not meant to summarize ALL job responsibilities. Job responsibilities are fluid and may change often according to business need. ***