Job Details
Join Our Team at CordeValle!
Are you passionate about delivering exceptional dining experiences? Do you thrive in a dynamic environment? If so, we invite you to join our team at CordeValle as our Food and Beverage Manager.
About CordeValle: CordeValle is a luxury resort nestled in the foothills of Northern California's Santa Cruz Mountains. Surrounded by picturesque vineyards and rolling hills, our resort offers a serene retreat for guests seeking unparalleled hospitality, exquisite cuisine, and world-class amenities. In addition to being a luxury resort, CordeValle is also a private club with members, providing exclusive privileges and access to exceptional facilities.
Position Overview: As the Food and Beverage Manager at CordeValle, you will play a key role in ensuring the highest standards of service and hospitality in our dining establishments. You will oversee the day-to-day operations of our restaurants, bars, and banquet facilities, leading a team dedicated to delivering exceptional culinary experiences to our guests and members alike.
Key Responsibilities
- Lead and motivate a team of food and beverage professionals, fostering a culture of excellence and teamwork
- Ensure the highest standards of service and hospitality are maintained at all times
- Ensure guest and member satisfaction
- Manage inventory, purchasing, and cost control measures to optimize profitability
- Develop and implement training programs to enhance the skills and knowledge of staff members
- Collaborate with other departments to coordinate events, functions, and special promotions
- Uphold health, safety, and sanitation standards in accordance with regulatory requirements
Requirements
- Minimum of 3 years of experience in food and beverage management, preferably in a luxury hotel or private club setting
- Proven leadership skills with the ability to inspire and motivate a diverse team
- Strong knowledge of people management, inventory management, and cost control
- Exceptional communication and interpersonal skills
- Detail-oriented with a focus on delivering outstanding guest and member experiences
- Proficiency in Microsoft Office applications and food and beverage management software
- Must be able to work in the US - no sponsorship
Why Join CordeValle?
- Opportunity to work in a luxurious resort setting surrounded by breathtaking scenery
- Competitive salary and benefits package
- Supportive and collaborative work environment
- Comprehensive benefits package, including medical, dental, and vision coverage.
- Retirement savings plan with employer contribution.
- Generous vacation and paid time off.
- Opportunities for career advancement and professional development.
- Access to resort amenities, including golf course, racquet center, and retail discounts.
We're Committed to Excellence: At CordeValle, we don't just aim to meet expectations; we strive to be the best in business. Our bar is set high, pushing ourselves to continuously improve and innovate, always seeking new ways to exceed the standards of excellence in our industry.
How to Apply: If you are passionate about hospitality and ready to take the next step in your career, we want to hear from you! Please submit your resume for the Food and Beverage Manager position at CordeValle on our website.
Join us at CordeValle, where excellence meets tranquility, and every day is an opportunity to create unforgettable memories for our guests and members.