International Camp Kitchen Staff - YMCA Camp Hi-Rock


Job Details

Description

The Kitchen Helper will plan for and effectively oversee all food service needs and the associated duties and equipment. The Kitchen Helper will provide a safe and nurturing environment for campers and staff and will be actively involved and have a positive attitude about all camp activities.

ESSENTIAL FUNCTIONS:

  • Wash dishes, glasses and silverware by hand or machine.
  • Sweep and mop kitchen and dining room.
  • Take out trash from kitchen and dining room.
  • Clean and wash trash cans at least every other day, daily if needed.
  • Cut, peel and wash vegetables as needed.
  • Wash posts and pans, as needed
  • Mix juice, and serve juice, milk, and water.
  • Help unload supply truck and put supplies away.
  • Clean spillage in kitchen or dining room.
  • Make sure dishwasher area is kept clean. Straighten counter and clean after each meal.
  • Help in any area of kitchen or dining room as requested by the food service director.
  • These are not the only duties to be performed. Some duties may be reassigned and other duties may be assigned as required.


Requirements

  • Desire to work in a camp kitchen
  • Ability to learn to do tasks as assigned
  • Ability to accept supervision
  • Ability to work well with others
  • Must be able to use lift and unload food and supplies.
  • Ability to use kitchen equipment safely.
  • Ability to operate a dishwasher and determine the cleanliness of dishes.





 Central Connecticut Coast YMCA

 05/12/2024

 South Egremont,MA